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The first time, I was ambitious. I had never had a garden before. My parents could hardly maintain a lawn, let alone a garden. I didn't know anybody who had one. I was a graduate student, and my friends were equally clueless. I was on my own. But I wanted to do it.
So, I started by spending a good part of two weeks turning over the soil in my 10 by 15 foot patch with a shovel, and pulling out ever vestige of root and weed by hand. It seemed like a good idea. Before that, I'd had to cut away a huge growth of feral, thorny rosebush. I think this plant had a serious grudge against some previous owners, as it did nothing but send long, LONG branches covered with thorns in all directions.
I was reading a bunch of stuff about asian peasants at the time, so at first, I wanted to grow rice. Sure, it was Michigan, and I was in a suburb next to other houses and stuff, but I thought it would be really cool to have a rice paddy. I would feel solidarity with the peasantry! My peasant studies teacher said he'd give me an automatic A for growing rice! However, I found that it was next to impossible to find proper cultivation tips for growing rice. I had no clue what to do. I also sort of worried about the whole fetid swamp effect.
Then I went to the store, and bought a bunch of seedlings. I mostly got pepeprs, bell and jalapeno and habanero and bananna peppers. I love cooking with peppers, so I figured I'd use them. I also planted some swiss chard, because I had some left over space, it was there in the market, I didn't know what it was and was tempted by its exotic lure, and couldn't think of anything else to do. I grew up in a household where we ate virtually no vegetables or fish, and had only recently come to a basic understanding with green vegetables.
So, I planted things. I soon realized that I'd planted everythign way too close together, but whatever. The plants grew straight up, instead of out, so to keep them from falling over, I tied them to stakes. They got used to this after a while. Bugs attacked, so I spent time picking bugs off my plants, and treated them with some organic home remedies I read about online. One of them involved tabasco sauce and urine, if I recall correctly. It worked, and all my plants survived. Peppers are pretty hardy, I guess.
The plants grew, and then they started producing tasty peppers. I was happy! I ate them. Then I realized how many peppers I was to have, and started giving them away. There were too many peppers! Arg! I had no idea what to do with them, so I either ate them fresh, gave them away (most memorably, I gave away a few pounds once in a big basket as a housewarming present), or let them rot.
Then winter came and everything died. The circle of life and all. The next year I was lazy, and after the spring planting season had passed, I put down a few flowers, just so I wasn't stuck with a big empty patch of dirt.
My first year in Japan, I again decided to try growing stuff. I got some window boxes, and again wanted to grow peppers. They are hard to find here, and I missed them. I also wanted to grow cilantro, which is impossible to find here. I planted some habaneros (lord knows why I could find them - far too hot for most Japanese people to touch, let alone eat), togarashi (domestic red chilis, very mild), a couple bell peppers, and a box of cilantro from seed.
The cilantro died, as I didn't know how to sprout it right. Also, it was getting too much sun, I think. The togarashi and habaneros did quite well. For a while, they were being attacked rather mercilessly by some sort of insect, until one day a bunch of ants showed up. From that day forward, the ants took care of my insect-killing work, and my plants were bug free. Yay, ants! Sadly, the bell peppers never grew properly - I think the boxes were too small.
Since then, I've been lazy. Random stuff sprouts in my boxes. I let it do what it likes, and it dies eventually.
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