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On that figure of the "food system" accounting for 20% of co2. At some point it would have to be taken into account that the US exorts well over $100 billion in foodstuffs annually.  Like the Chines emissions supporting exports to America, it is fair to ask to whom these emissions really belong.

Experience keeps a dear school, but fools will learn in no other. -- Dr Johnson
by melvin (melvingladys at or near yahoo.com) on Wed Oct 15th, 2008 at 06:22:33 PM EST

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