Welcome to European Tribune. It's gone a bit quiet around here these days, but it's still going.
You make it sound as though personal taste is fully informed in all people, and imply that there is nothing to learn - about, for instance, beer.

Any sense can be trained to be more discriminating, with practical know-how.

How many millions love hamburgers and have very personal preferences for the chain and a particular product? But if these people are unaware of a whole new level of food above, made from fresh, good, sustainable ingredients with a careful palette of tastes, then their 'choices' really are uniformed.

You can't be me, I'm taken

by Sven Triloqvist on Sun Aug 8th, 2010 at 01:35:09 PM EST
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