and extending dairy farming will generally be a major net negative in GHG terms (cf New Zealand over the last decade : the rise in dairy prices has increased dairy acreage hugely, and it's an environmental catastrophe)

_{It is rightly acknowledged that people of faith have no monopoly of virtue - Queen Elizabeth II}

A better approach would be to seek the collapse of agriculture, in which case land recently adopted for crops would return to their original wooded nature. This worked in New England, and could work in Europe, Asia, and South America as well.

Minor problem of food solved by Soylent Green.