Welcome to European Tribune. It's gone a bit quiet around here these days, but it's still going.
I wonder if the well-established products--like Bass or Guinness over there or Coors or Yuengling Lager over here--use the same recipes and have the same characteristics as they did decades ago. That would argue that there is a market for a good product even as fads come and go...

by asdf on Sun Jul 7th, 2013 at 06:16:42 PM EST

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