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Karma !! For my sins (snobbishness) I received an invitation tonight to have a beer with my stepson, in the pub over the road from the restaurant where he's working.

It's a "John Bull Pub". Well yeah, I would have run a mile but...  This appears to be an export-formula pub that you can find on five continents. To be fair, the staff were English, and I managed to chat about the cricket while watching the highlights of the 4th Ashes test which I have been following online over the past 4 days (comedy collapse by Australia, made my day). But the beer, my dear...

I started with a Young's London Stout, which was not bad, but didn't really float my boat. I was intending to try a Wells Bombadier next, it seemed the best bet with respect to my tastes, in the absence of any actual cask ale. Alas, my stepson insisted on buying me a "Wells banana bread beer".

It wasn't a bad beer, but the banana thing put me off it. As a thought experiment, cf. Pete Brown, I tried to imagine whether it would have tasted of banana if I hadn't known. I'm pretty sure it would; the dominant impression, in both nose and mouth, was the "banana" flavoured lollies of childhood, which contained only the specific chemically-produced "banana" ester. To my surprise, I find that the beer is made with real (fair trade) bananas. A waste of good bananas, for my money (or my stepson's).

But that's enough snobbishness for me (two pints being my limit on a week night) -- it was a fun evening anyway.

It is rightly acknowledged that people of faith have no monopoly of virtue - Queen Elizabeth II

by eurogreen on Mon Aug 12th, 2013 at 06:44:46 PM EST
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Banana and cinnamon is a common smell in german wheat beers, so I'm not surprised somebody made a beer from it. That said, I'm not a fan of that beer and dislike Young's beers generally so I'm not going to speak in favour.

But I've been a snob about beer for ages, especially the idea of adding slices of citrus fruit to wheat beer. However, since I returned from Berlin with a bottle of wormwood syrup, I've been pouring that into my wheat beer like a demented thing and enjoying it considerably.

I simply cannot justify such behaviour under my previous snobberies, so I won't try. But it's nice, try it.


keep to the Fen Causeway

by Helen (lareinagal at yahoo dot co dot uk) on Thu Aug 15th, 2013 at 07:18:59 AM EST
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and it's luminous green as well, which brings out my inner 5 year old

keep to the Fen Causeway
by Helen (lareinagal at yahoo dot co dot uk) on Thu Aug 15th, 2013 at 07:19:27 AM EST
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