Welcome to European Tribune. It's gone a bit quiet around here these days, but it's still going.
Display:
Beef needs to be fattened with grain to properly finish. In the USA this is typically done with corn. Corn has some problems. IMO, oats would be a much more suitable grain to use for fattening.


"It is not necessary to have hope in order to persevere."
by ARGeezer (ARGeezer a in a circle eurotrib daught com) on Mon Sep 2nd, 2019 at 05:31:37 PM EST
[ Parent ]

Others have rated this comment as follows:

Display:

Top Diaries

Occasional Series