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Use of the 'drying agent' is a technique to ensure that all grain is mature by a date certain. There are already grains grown for beer brewing that have not had drying agents used and this approach would have to be expanded to use oats as a finishing crop. Alternatively, cattle being finished could just be turned out to pasture in unharvested oat fields - or some combination.

"It is not necessary to have hope in order to persevere."
by ARGeezer (ARGeezer a in a circle eurotrib daught com) on Thu Sep 5th, 2019 at 06:02:48 PM EST
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